This matcha cake has complexity of nutty and earthy flavors from olive oil and p…

0

This matcha cake has complexity of nutty and earthy flavors from olive oil and poppy seeds. Made with almond and oat flours in just ONE BOWL, this tender gluten-free cake recipe has a crisp exterior that cracks when sliced and a moist delicate crumb that gets even better as it sits. #matcha #greentea #cake

Leave A Reply

Your email address will not be published.